About Our Founder
The heart and soul of Reciperoamer
Elara Mae Ronin
Founder & Head Chef
Elara Mae Ronin is the passionate visionary behind Reciperoamer. A classically trained chef who spent years working in Michelin-starred kitchens across Europe and Asia, Elara realized her true calling wasn’t just cooking—it was sharing the stories and history behind every plate. Reciperoamer is the culmination of her culinary journey, a place where professional technique meets accessible, home-cooked joy.
2. A Philosophy of Flavor
Elara’s cooking philosophy is built on three pillars: **respect for ingredients, mastery of technique, and joyful experimentation.** She believes that the best meals begin with sourcing quality, seasonal produce and treating it with the care it deserves. Having honed her skills in diverse international kitchens, Elara focuses on breaking down complex culinary processes into simple, achievable steps for the home cook. She aims to demystify high-level cooking and encourage her community to roam their own kitchens with confidence.
3. Why Reciperoamer?
The name “Reciperoamer” reflects Elara’s belief that food is the ultimate travel experience. Every dish on the site has a documented journey, whether it’s a classic French sauce refined over centuries or a street food recipe discovered during her travels in Southeast Asia. For Elara, cooking is a form of cultural literacy, and she invites every user to become a fellow “recipe roamer”—exploring the world, one ingredient at a time. Her mission is to inspire adventure on your plate, using reliable, chef-tested methods.
Connect with Elara on her culinary journey!
For professional inquiries, please contact contact@reciperoamer.